Thermodynamics of Enzyme Folding and Activity: Theory and Experiment

Chung F. Wong, J. Andrew McCammon

Research output: Contribution to journalArticlepeer-review

Abstract

The thermodynamic cycle--perturbation method is a new theoretical approach for predicting how alterations in molecular structure will change the thermodynamics of any of a large number of possible molecular processes (1–7). The structural alteration might for example be a single-site mutation in a protein or a chemical modification of a drug molecule. The process of interest might be the folding of a protein, the binding of a ligand to a receptor, the association of a repressor protein to an operator region of DNA, etc.; and the thermodynamic quantity to be predicted might be a relative free energy of folding or binding, an entropy or enthalpy of activation, or any other quantity.
Original languageAmerican English
JournalStructure, Dynamics and Function of Biomolecules
DOIs
StatePublished - Jan 1 1987
Externally publishedYes

Keywords

  • Bovine Trypsin
  • Enzyme Folding
  • Perturbation Method
  • Relative Free Energy
  • Thermodynamic Cycle

Disciplines

  • Thermodynamics
  • Physical Chemistry

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