Synthesis, Glycosidation, and Hydrolytic Stability of Novel Glycosyl Thioimidates

Archana Ramakrishnan; Papapida Pornsuriyasak; Alexei V. Demchenko

doi:10.1080/07328300500176387

Synthesis, Glycosidation, and Hydrolytic Stability of Novel Glycosyl Thioimidates

Archana Ramakrishnan
, Papapida Pornsuriyasak
, Alexei V. Demchenko

University of Missouri-St. Louis

Research output: Contribution to journal › Article › peer-review

Original language	American English
Journal	Journal of Carbohydrate Chemistry
Volume	24
DOIs	https://doi.org/10.1080/07328300500176387
State	Published - Jan 8 2005

Disciplines

Organic Chemistry
Biochemistry

Access to Document

10.1080/07328300500176387License: Unspecified

Cite this

@article{03535b875e824443bc154ae1c61499ff,

title = "Synthesis, Glycosidation, and Hydrolytic Stability of Novel Glycosyl Thioimidates",

author = "Archana Ramakrishnan and Papapida Pornsuriyasak and Demchenko, \{Alexei V.\}",

note = "(2005). Synthesis, Glycosidation, and Hydrolytic Stability of Novel Glycosyl Thioimidates. Journal of Carbohydrate Chemistry: Vol. 24, No. 4-6, pp. 649-663.",

year = "2005",

month = jan,

day = "8",

doi = "10.1080/07328300500176387",

language = "American English",

volume = "24",

journal = "Journal of Carbohydrate Chemistry",

}

TY - JOUR

T1 - Synthesis, Glycosidation, and Hydrolytic Stability of Novel Glycosyl Thioimidates

AU - Ramakrishnan, Archana

AU - Pornsuriyasak, Papapida

AU - Demchenko, Alexei V.

N1 - (2005). Synthesis, Glycosidation, and Hydrolytic Stability of Novel Glycosyl Thioimidates. Journal of Carbohydrate Chemistry: Vol. 24, No. 4-6, pp. 649-663.

PY - 2005/1/8

Y1 - 2005/1/8

UR - http://www.tandfonline.com/doi/abs/10.1080/07328300500176387

U2 - 10.1080/07328300500176387

DO - 10.1080/07328300500176387

M3 - Article

VL - 24

JO - Journal of Carbohydrate Chemistry

JF - Journal of Carbohydrate Chemistry

ER -

Synthesis, Glycosidation, and Hydrolytic Stability of Novel Glycosyl Thioimidates

Disciplines

Access to Document

Other files and links

Cite this