“No money exchanged hands, no bartering took place. But it's still local produce”: Understanding local food systems in rural areas in the U.S. Heartland

Mary K. Hendrickson, Sarah Hultine Massengale, Randolph Cantrell

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)480-490
Number of pages11
JournalJournal of Rural Studies
Volume78
DOIs
StatePublished - Aug 2020
Externally publishedYes

ASJC Scopus Subject Areas

  • Geography, Planning and Development
  • Development
  • Sociology and Political Science

Keywords

  • Informal economy
  • Local food systems
  • Rural development

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