From Hash House to Family Restaurant: The Transformation of the Diner and Post--World War II Consumer Culture

Andrew Hurley

From Hash House to Family Restaurant: The Transformation of the Diner and Post--World War II Consumer Culture

University of Missouri-St. Louis

Research output: Book/Report › Book

Original language	American English
State	Published - 2016

Disciplines

History
Economics

Cite this

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From Hash House to Family Restaurant: The Transformation of the Diner and Post--World War II Consumer Culture

Disciplines

Other files and links

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