From Hash House to Family Restaurant: The Transformation of the Diner and Post-World War II Consumer Culture

Andrew Hurley

doi:10.2307/2952903

From Hash House to Family Restaurant: The Transformation of the Diner and Post-World War II Consumer Culture

University of Missouri-St. Louis

Research output: Contribution to journal › Article › peer-review

Original language	American English
Journal	The Journal of American History
Volume	83
DOIs	https://doi.org/10.2307/2952903
State	Published - Jan 3 1997

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Public Relations and Advertising
History

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author = "Andrew Hurley",

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From Hash House to Family Restaurant: The Transformation of the Diner and Post-World War II Consumer Culture

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